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Five Keys to safer food – WHO

World Health Organization

This animated film was developed to explain the WHO Five Keys to Safer Food to general public from 9 to 99 years old, and encourage their practice at home. The Five Keys to Safer Food is a WHO global health message that everybody should know all over the world to prevent foodborne diseases and improve health. WHO chose food safety to be the theme of World Health Day 2015.

Published: 9 Feb 2015: World Health Organization (WHO)
Copyright © WHO 2015

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